Wondering what to make your loved one for Valentine’s Day? Worry not because Cape Herb & Spice has you covered...

We’ve given these Ottolenghi-inspired onions a little local flavour with a braai twist.

Sweet, sticky and smoky, exactly what you want in a rib. The charred lemons add acidity to cut through all the richness....

Elevate everyday chicken to a celebration meal with this somewhat cheffy recipe that’s still really easy to make!...

Show yourself a bit of love this February – tuck in to this seriously indulgent peppered fillet steak in a brandy...

Transform your potatoes into the ultimate show-stopper this summer. Generously sprinkled with our sweet, sour &...

What to do with leftover mashed potato? Make something fabulous of course! Rösti are normally made from raw potatoe...

Think potatoes can’t be elegant? They are when you turn them into straw potato rösti, top them with crè...

As the summer months are in full swing and the taste of flavour is in the air, choose Snoek as one of you...

We are elevating our salads to the Ultimate level this December, so you and your family can enjoy an incr...

Roasts are my absolute favourite because a meal basically cooks itself. It’s the perfect go-to for a busy, working...

A high summer Christmas calls for a festive table – al fresco! So polish the crystal, buff the silver and set an O...

Fresh, healthy, tasty and incredibly easy – that’s the way we’re going with our Christmas sides this y...

Fresh, healthy, tasty and incredibly easy – that’s the way we’re going with our Christmas sides this y...

Fresh, healthy, tasty and incredibly easy – that’s the way we’re going with our Christmas sides this y...

Want something a little bit different for your festive pudding this year? Then try these chocolate smores. They’re...

Sometimes it’s just too darn hot to slave over the stove for hours. When those hot Summer days come, I have the pe...

Serve up something sensational this season! Made with our NEW Cape Herb & Spice Poké Spice blend, this trendy...

Nothing but nothing beats the wonderfully velvety buttery richness of raw salmon. Contrast it with loads of crunchy veg...

Have a bit of fun with your poké this summer – make poke pinwheels instead of poke bowls! They look like a...

Fabulously lean, packed with good-for-you protein and loads of veg, it’s our tuna and quinoa poké bowl...

If you’re like me, it’s always time for Pasta! In my home we love and enjoy many different variations of thi...

If you love savoury muffins and Jalapeño Poppers, you will love this delicious due of Jalape&ntild...

Prawns combine with avocado, crème frâiche and our Cape Herb & Spice Sriracha Spice to make for a dream...

Butterflied poussins (baby chickens) are a fabulous choice for the braai as they cook so quickly. We turned to Mexico fo...

In this lovely collaboration with Instant pot & Sarah Graham, you will find Sarah's most ridiculously delicious,...

For this mouth-watering Mac and Cheese, we have collaborated with Sarah Graham who has elevated the dish using handfulls...

Our collaboration with Sarah Graham brings you this Roasted tomato and red onion soup, the perfect comfort food alongsid...

Taking cultural mash-up to the next level this Heritage month. Enjoy this mouth-watering Bobotie Burger with your w...

Samp is a South African culinary staple, but you’ve probably never seen it dressed up like this before – ser...

Pap and wors is about as proudly Saffa as it comes! So why not light a braai this Heritage Day and celebrate with boerie...

We love to indulge with our 3 for 1 recipe's and here is a real winner. Kicking off with our 1st out of 3 is...